Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Vitamix Tortilla Soup Recipe
Vitamix tortilla soup delivers the best tortilla soup with serious kick made in high-powered blenders for spicy family-friendly meals with customizable heat levels. This innovative recipe utilizes Vitamix blending power to create restaurant-quality soups with perfect texture and flavor development. The spicy preparation can be adjusted for different family heat tolerances and preferences.
Best tortilla soup with a kick made in a Vitamix. This is spicy. If your family does not like the heat, swap out the jalapeno Jack for just plain shredded Jack cheese. Top with tortilla chips, additional cilantro, and avocado.
Prep Time:
30 mins
Total Time:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients
1 (32 fluid ounce) container chicken broth
1 (14.5 ounce) can diced tomatoes with lime juice and cilantro (such as RO*TEL®)
¼ cup shredded jalapeno Jack cheese
2 Roma tomatoes
1 carrot
1 stalk celery
1 slice onion
1 slice red bell pepper
1 avocado
1 clove garlic
1 teaspoon taco seasoning mix
½ teaspoon salt
2 sprigs fresh cilantro, or more to taste
¼ cup canned black beans, rinsed and drained
¼ cup canned corn, drained
1 ½ cups shredded cooked chicken
Directions
Combine chicken broth, diced tomatoes, jalapeno Jack cheese, Roma tomatoes, carrot, celery, bell pepper, avocado, garlic, taco mix, salt, and cilantro in a high-speed blender (such as Vitamix). Mix at level 10 for a few seconds, then at full speed until steaming, 6 to 7 minutes.
Pour black beans and corn into the blender and pulse two times. Serve soup over shredded chicken.
Nutrition Facts (per serving)
| 289 | Calories |
| 15g | Fat |
| 19g | Carbs |
| 21g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 289 | |
| % Daily Value * | |
| Total Fat 15g | 19% |
| Saturated Fat 4g | 19% |
| Cholesterol 54mg | 18% |
| Sodium 1825mg | 79% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 7g | 23% |
| Total Sugars 7g | |
| Protein 21g | 42% |
| Vitamin C 15mg | 16% |
| Calcium 78mg | 6% |
| Iron 1mg | 7% |
| Potassium 565mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
