Vegeta (vegetable stock powder / seasoning) Recipe

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Vegeta is a vegetable inventory powder / seasoning is a “secret ingredient” utilized in a few of my signature recipes similar to a from-scratch Chicken Noodle Soup. It’s higher than different manufacturers of vegetable inventory powder with a extra rounded, much less synthetic flavour. Nowadays, it’s extensively obtainable in on a regular basis grocery shops, however I nonetheless often obtain reader questions on it. So I made a decision it could make way more sense to write down a short submit about it, answering the widespread questions!

Can of Vegeta stock powder / granulated bouillon

What’s Vegeta?

Vegeta is a European vegetable based mostly seasoning that’s used so as to add flavour into soups, sauces and stews, or to make liquid inventory/broth by including water. Consider it as salt – however with flavour!

These days, its extensively obtainable one very day grocery shops. It’s identified by a couple of completely different names:

  • vegetable inventory powder

  • all objective or connoisseur seasoning

  • granulated bouillon.

Regardless of the numerous labels on the cans and jars, the one factor that is still constant is the distinct blue label!

There are different vegetable inventory powder manufacturers however Vegeta is my favorite – for flavour, and in addition since you get little inexperienced “bits” in soup – it simply seems to be proper!

Spoon scooping up Vegeta stock powder
Overhead photo of Chicken Noodle Soup from scratch (whole chicken) in a bowl, ready to be eaten

How do you employ it?

Consider it as salt – however with flavour! Besides in contrast to salt, it must be cooked in some type, versus sprinkled uncooked onto issues like you’ll be able to with desk salt. I exploit it as follows:

  • So as to add flavour into soup broths, stews and sauces – such because the soup broth for a home made Chicken Noodle Soup and creamy sauce for Chicken Pot Pie (pictured beneath);

  • Sprinkle onto greens or proteins then roasted; and

  • to make liquid vegetable inventory / broth, just by including water (per the can instructions). It’s additionally a superb substitute for many recipes that decision for chicken inventory/broth (however use it as a fall again, because it doesn’t have the identical flavour as chicken inventory).

I sometimes use it to present sauces and broths a flavour enhance when it’s a vegetarian or chicken dish. I sometimes don’t use it for beef, pork, seafood or lamb dishes which I feel sometimes go well with stronger or extra delicate flavour profiles.

The place to purchase it

Offered within the herb and spice part of on a regular basis grocery shops, no dearer than different inventory powders and granulated bouillons!

Hyperlinks to on-line sources (these will not be affiliate hyperlinks): Woolworths Australia, Amazon US, Amazon Australia.

Close up of spoon shopping up filling of Chicken Pot Pie in a ramekin with puff pastry topping, made from scratch with uncooked chicken.
The “secret ingredient” in my Chicken Pot Pie creamy sauce is Vegeta!

MSG Misconceptions

Vegeta accommodates MSG which is a meals additive, and in years passed by, there was a false impression that MSG is “dangerous for you”.

Nevertheless, research by authorities authorities, together with the Meals Requirements of Australia and New Zealand, have scientifically confirmed this to be misconceptions.

MSG is likely one of the most extensively researched meals components and research present that MSG doesn’t comprise something that’s particularly dangerous to you. Nevertheless, there are people who find themselves delicate to it. But it surely’s no completely different to individuals with allergic reactions to different meals, similar to peanuts.

Right here is a few extra data on this matter from the Meals Authority of NSW, Australia, and right here is the research from the Meals Requirements of Australia and New Zealand.

Recipes utilizing Vegeta

A few of my signature recipes beloved by many readers all over the world particularly requires Vegeta. Listed below are few examples:

And now, let’s cook dinner on – with Vegeta!

Vegeta (vegetable stock powder / seasoning) Recipe

Vegeta (vegetable stock powder / seasoning) Recipe

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Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
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Sarah Miller
Sarah Miller

Hi, I’m Sarah Millar!
I’m a food blogger who loves creating quick and easy recipes that bring big flavor without the fuss. Cooking doesn’t have to be complicated — and I’m here to share simple, fast food ideas that anyone can make at home. When I’m not in the kitchen, you’ll usually find me tasting new dishes, exploring cafés, or coming up with fresh food hacks to make everyday meals more fun.

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