Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Turkey Nacho Bake Recipe
Turkey nacho bake provides fast and easy ways to prepare pretty classic nacho treats with ground, browned turkey meat that kids and adults both love. This family-friendly recipe utilizes lean turkey for healthier protein while maintaining beloved nacho characteristics. The baked format simplifies preparation and ensures even heating.
A fast and easy way to prepare a pretty classic nacho treat, with ground, browned turkey meat. The kids and my husband love it. Serve with sour cream, taco sauce, salsa or guacamole.
Prep Time:
20 mins
Cook Time:
25 mins
Total Time:
45 mins
Servings:
6
Yield:
6 servings
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Ingredients
1 pound ground turkey
2 cloves garlic, chopped
freshly ground black pepper to taste
2 teaspoons crushed red pepper flakes
2 tablespoons chopped fresh chives
2 tablespoons hot sauce (Optional)
1 (1 ounce) package dry taco seasoning mix
1 (14 ounce) can refried beans
1 (14.5 ounce) package tortilla chips
2 cups shredded Cheddar cheese
1 (4 ounce) can sliced black olives
1 ripe tomato, diced
1 bunch green onions, sliced
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large skillet over medium heat, begin to brown the ground turkey. Stir in garlic, pepper, 1 teaspoon red pepper flakes, and 1 tablespoon chives. Stir in 1 tablespoon hot sauce. When the turkey is browned, stir in taco seasoning mix according to package instructions.
Pour the beans into a microwave safe bowl, and heat in the microwave until softened. Stir in 1 tablespoon chives and 1 tablespoon hot sauce.
Spread the tortilla chips across the bottom of a baking sheet. Spoon the beans mixture over the chips. Then spread the turkey mixture across the top. Sprinkle cheese, then olives, tomatoes, green onions, and remaining 1 teaspoon of crushed red pepper flakes over the top.
Bake in preheated oven until cheese is melted, about 15 minutes
Nutrition Facts (per serving)
| 717 | Calories |
| 38g | Fat |
| 64g | Carbs |
| 33g | Protein |
Show Full Nutrition Label Hide Full Nutrition Label
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 717 | |
| % Daily Value * | |
| Total Fat 38g | 48% |
| Saturated Fat 12g | 61% |
| Cholesterol 105mg | 35% |
| Sodium 1424mg | 62% |
| Total Carbohydrate 64g | 23% |
| Dietary Fiber 9g | 33% |
| Total Sugars 4g | |
| Protein 33g | 66% |
| Vitamin C 19mg | 22% |
| Calcium 473mg | 36% |
| Iron 5mg | 29% |
| Potassium 732mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
