
Tomato Chutney Recipe
Tomato chutney made with fresh tomatoes, ginger, garlic, sugar, and spices creates amazing taste that's particularly excellent on Indian flatbread and various accompaniments. This fresh preparation showcases how simple ingredients can be transformed into complex condiments through proper spicing and cooking techniques that develop rich flavors. The amazing taste comes from balanced combination of sweet, tangy, and spicy elements that complement rather than overwhelm food pairings. This Indian flatbread compatibility makes the chutney valuable for authentic dining while the fresh tomato base ensures bright, vibrant flavors. The ginger and garlic additions provide aromatic complexity while sugar and spices create the perfect balance that makes this chutney so appealing.

This tomato chutney made with fresh tomatoes, ginger, garlic, sugar, and spices tastes amazing! It’s very good on Indian flat breads.
Ingredients
2 cups chopped ripe tomatoes
2 teaspoons ginger
1 teaspoon minced garlic
2 tablespoons chopped cilantro
2 teaspoons chili powder or to taste
1 tablespoon white sugar or to taste
salt to taste
Directions
Gather all ingredients.
Allrecipes / Qi Ai
Combine tomatoes, ginger, garlic, cilantro, chili powder, sugar, and salt in a saucepan over medium heat, stirring occasionally, until thick and tomatoes have broken down, about 10 minutes.
Allrecipes / Qi Ai
Nutrition Facts (per serving)
19 | Calories |
0g | Fat |
4g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 19 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 10mg | 0% |
Total Carbohydrate 4g | 1% |
Dietary Fiber 1g | 3% |
Total Sugars 3g | |
Protein 1g | 1% |
Vitamin C 7mg | 7% |
Calcium 8mg | 1% |
Iron 0mg | 2% |
Potassium 131mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.