Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Tomatillo-Kiwi Salsa Recipe
This bright green salsa with tomatillos and kiwi is fruity and refreshing. Serve with tortilla chips.
Prep Time:
15 mins
Total Time:
15 mins
Servings:
4
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Ingredients
1 cup chopped husked tomatillos
1 cup diced peeled kiwis
1/4 cup sliced green onions
3 tablespoons lime juice
1 tablespoon chopped fresh cilantro (or to taste)
1 to 2 teaspoons minced jalapeño
1/8 teaspoons salt
1/8 teaspoons black pepper
Directions
Stir together tomatillos, kiwi, green onions, lime juice, cilantro, jalapeño, salt, and pepper in a bowl. Serve immediately or chill, covered, up to 2 hours.
Cook’s Note:
Fruit salsa is best if served within 2 hours because the fruit waters out and thins the salsa. If you are making this ahead, wait to add the salt until just before serving.
Nutrition Facts (per serving)
| 43 | Calories |
| 1g | Fat |
| 10g | Carbs |
| 1g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 43 | |
| % Daily Value * | |
| Total Fat 1g | 1% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 67mg | 3% |
| Total Carbohydrate 10g | 4% |
| Dietary Fiber 2g | 8% |
| Total Sugars 6g | |
| Protein 1g | 2% |
| Vitamin C 51mg | 57% |
| Calcium 24mg | 2% |
| Iron 0mg | 3% |
| Potassium 264mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
