Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Tater Tots® Nachos Recipe
Tater Tots nachos create delicious dishes that take classic nacho concepts and replace chips with Tater Tots for absolutely addictive comfort fusion results. This creative recipe combines beloved tater tots with traditional nacho toppings for unique texture combinations. The addictive nature ensures this becomes a requested favorite.
This delicious dish takes classic nachos and replaces the chips with Tater Tots®; they are absolutely addictive! Serve with your favorite nacho toppings!
Prep Time:
15 mins
Cook Time:
35 mins
Total Time:
50 mins
Servings:
6
Yield:
6 servings
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Ingredients
1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
1 pound ground beef
1 (1 ounce) package taco seasoning mix
¾ cup water
1 cup spicy nacho cheese sauce
½ cup sour cream
¼ cup diced onion
¼ cup jalapeno pepper slices
Directions
Preheat oven to 450 degrees F (230 degrees C).
Arrange potato nuggets in a single layer on a baking sheet.
Bake potato nuggets in the preheated oven until golden and heated through, 24 to 26 minutes.
Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir water and taco seasoning mix into beef; cook and stir until liquid is thickened, 2 to 3 minutes.
Pour cheese sauce into a microwave-safe bowl; heat in the microwave for 30 seconds, stir. Continue heating in 15-second intervals until hot, stirring between intervals.
Spread potato nuggets on a serving plate. Top with meat, cheese sauce, sour cream, onion, and jalapeno slices.
Nutrition Facts (per serving)
| 535 | Calories |
| 33g | Fat |
| 46g | Carbs |
| 18g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 535 | |
| % Daily Value * | |
| Total Fat 33g | 42% |
| Saturated Fat 13g | 64% |
| Cholesterol 56mg | 19% |
| Sodium 1351mg | 59% |
| Total Carbohydrate 46g | 17% |
| Dietary Fiber 4g | 14% |
| Total Sugars 4g | |
| Protein 18g | 37% |
| Vitamin C 4mg | 5% |
| Calcium 31mg | 2% |
| Iron 1mg | 7% |
| Potassium 623mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
