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September 16, 2025
Tamarind Margarita Recipe
Tamarind margarita offers an exciting twist on the classic cocktail with perfect sweet-tart flavor from authentic tamarind that creates unique, memorable drinking experiences. This innovative preparation demonstrates how traditional Mexican fruits can enhance beloved cocktails while the sweet-tart balance provides distinctive taste profiles. The tamarind addition creates complexity that sets this apart from ordinary margaritas while maintaining the essential cocktail characteristics people expect and love.
Have you ever had a tamarind margarita? This twist on the classic margarita has the perfect sweet-tart flavor from the tamarind paste. Add an extra 1/2 oz agave nectar if you like things a little sweeter.
Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
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Ingredients
1 tablespoon chili-lime seasoning (such as Tajin®)
1 lime wedge
2 cups ice, or as needed
2 ounces tamarind paste concentrate
1 1/2 fluid ounces silver tequila
1 fluid ounce agave nectar
1 fluid ounce lime juice
1/2 fluid ounce triple sec
Directions
Sprinkle chili-lime seasoning onto a plate. Moisten the rim of a glass with the lime wedge. Press the moistened rim into the seasoning. Fill glass with ice.
Fill a cocktail shaker half-full with ice. Add tamarind paste, tequila, agave nectar, lime juice and triple sec to the shaker. Seal and shake vigorously until outside is frosted, 10 to 15 seconds. Strain mixture into the glass. Garnish with the lime wedge.
Cook’s Note
You may use 3 ounces of store-bought tamarind nectar (such as Goya® or Jumex® brand) instead of the tamarind paste and agave nectar. You can find tamarind paste concentrate at many international or Asian markets.
Nutrition Facts (per serving)
| 402 | Calories |
| 1g | Fat |
| 75g | Carbs |
| 3g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 402 | |
| % Daily Value * | |
| Total Fat 1g | 2% |
| Saturated Fat 0g | 2% |
| Cholesterol 0mg | 0% |
| Sodium 2273mg | 99% |
| Total Carbohydrate 75g | 27% |
| Dietary Fiber 8g | 28% |
| Total Sugars 47g | |
| Protein 3g | 6% |
| Vitamin C 38mg | 43% |
| Calcium 197mg | 15% |
| Iron 6mg | 32% |
| Potassium 577mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
