
Taco Nachos Recipe
My kids wanted nachos. I didn’t have a recipe, so I created this one. It was a hit with us!
Ingredients
1 pound ground beef
1 (1 ounce) package taco seasoning mix
¾ cup water
¾ pound processed cheese, cubed
1 tablespoon milk
1 (12 ounce) package tortilla chips
1 (16 ounce) can refried beans
½ cup chopped fresh tomato
⅓ cup chopped green onions
Directions
Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water. Continue cooking 5 minutes. Remove from heat.
Place processed cheese and milk in a small, microwave safe bowl. Microwave on high until melted, 1 to 2 minutes. Stir until blended and smooth.
Place tortilla chips on a large, microwave safe dish. Spread with refried beans. Top with beef and cheese and mixtures.
Microwave approximately 2 minutes on high, until the cheese has melted into the beef. Top with tomato and green onions. Serve warm.
Nutrition Facts (per serving)
788 | Calories |
49g | Fat |
57g | Carbs |
32g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 788 | |
% Daily Value * | |
Total Fat 49g | 62% |
Saturated Fat 19g | 93% |
Cholesterol 116mg | 39% |
Sodium 1576mg | 69% |
Total Carbohydrate 57g | 21% |
Dietary Fiber 7g | 26% |
Total Sugars 6g | |
Protein 32g | 64% |
Vitamin C 7mg | 8% |
Calcium 462mg | 36% |
Iron 4mg | 24% |
Potassium 712mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.