Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Taco Bake II Recipe
Taco Bake II creates tasty recipes that whole families enjoy through very easy preparation methods that make Mexican-inspired meals accessible to busy households. This family-tested recipe delivers consistent results while accommodating various taste preferences and cooking skill levels. The easy preparation encourages regular family meal preparation.
This is a tasty recipe that my whole family enjoys. Very easy to make!
Prep Time:
25 mins
Cook Time:
20 mins
Total Time:
45 mins
Servings:
8
Yield:
8 servings
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Ingredients
1 ½ pounds lean ground beef
1 (14.5 ounce) can diced tomatoes with green chile peppers, drained
½ cup water
1 cup sour cream
1 (1.25 ounce) package taco seasoning mix
8 ounces shredded Colby-Monterey Jack cheese
1 (18 ounce) package corn tortilla chips
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a medium skillet over medium heat, brown the ground beef and drain fat. Add the diced tomatoes with green chile peppers, water, sour cream and taco seasoning mix. Let simmer for 5 to 10 minutes.
In the bottom of a 9×13 inch baking dish, place a layer of tortilla chips. Cover with a layer of the meat mixture then a layer of cheese. Repeat this process until the last layer is cheese.
Bake in the preheated oven for 20 minutes, or until the cheese is bubbly.
Nutrition Facts (per serving)
| 663 | Calories |
| 40g | Fat |
| 48g | Carbs |
| 29g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 663 | |
| % Daily Value * | |
| Total Fat 40g | 52% |
| Saturated Fat 16g | 80% |
| Cholesterol 95mg | 32% |
| Sodium 1076mg | 47% |
| Total Carbohydrate 48g | 18% |
| Dietary Fiber 4g | 14% |
| Total Sugars 1g | |
| Protein 29g | 57% |
| Vitamin C 3mg | 4% |
| Calcium 160mg | 12% |
| Iron 3mg | 17% |
| Potassium 431mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
