Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Sue’s Taco Salad Recipe
Sue's taco salad makes great dishes for potlucks because it's easy and can be made in advance with dressing added just before serving for optimal freshness. This practical recipe demonstrates how advance preparation can simplify entertaining while the potluck focus ensures this works for crowd feeding. The make-ahead capability provides convenience while the last-minute dressing preserves texture and flavor.
This taco salad is a great dish for potlucks. It’s easy and can be made in advance. Add dressing just before serving.
Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
6
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Ingredients
1 pound lean ground beef
1 (1 ounce) package taco seasoning mix
½ (14.5 ounce) package nacho-flavor tortilla chips
2 cups shredded Cheddar cheese
½ (15 ounce) can kidney beans, drained
½ cup ranch-style salad dressing
1 chopped tomato
1 cup chopped lettuce
¼ cup chopped green onion
Directions
Place ground beef in a large, deep skillet over medium-high heat. Cook, stirring to crumble, until well done; drain. Stir in taco seasoning mix. Set aside to cool.
Place chips into a large bowl; crush them into bite-sized pieces. Combine with seasoned meat, cheese, beans, tomatoes, lettuce, and green onions.
Pour dressing on top; toss to coat.
Nutrition Facts (per serving)
| 626 | Calories |
| 42g | Fat |
| 33g | Carbs |
| 28g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 626 | |
| % Daily Value * | |
| Total Fat 42g | 53% |
| Saturated Fat 15g | 76% |
| Cholesterol 92mg | 31% |
| Sodium 1125mg | 49% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 4g | 15% |
| Total Sugars 4g | |
| Protein 28g | 56% |
| Vitamin C 4mg | 4% |
| Calcium 365mg | 28% |
| Iron 2mg | 13% |
| Potassium 340mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
