Steve’s Roasted Chicken Soft Tacos Recipe

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4.3 (189)

Steve's roasted chicken soft tacos feature rotisserie chicken, homemade flour tortillas, and fresh pico de gallo for authentic homemade Mexican experiences. This comprehensive recipe covers every component from scratch, ensuring maximum flavor and freshness in every bite. The homemade tortillas elevate this dish above ordinary taco preparations.

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Steve’s roasted chicken soft tacos recipe uses rotisserie chicken, homemade flour tortillas, and pico de gallo.

Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Servings:
12
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Ingredients

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Original recipe (1X) yields 12 servings

  • 1 teaspoon vegetable oil

  • 1 rotisserie chicken, meat removed and chopped

  • 1 tablespoon chili powder

  • 1 teaspoon cayenne pepper

  • salt and ground black pepper to taste

  • 12 flour tortillas

  • 2 cups pico de gallo salsa

  • ½ cup shredded Mexican cheese blend

Directions

  1. Heat oil in a skillet over medium heat. Add chicken, chili powder, cayenne pepper, salt, and black pepper; cook until chicken is heated through, about 10 minutes.

  2. Divide chicken mixture among tortillas; top with pico de gallo and Mexican cheese blend.

Nutrition Facts (per serving)

273 Calories
9g Fat
29g Carbs
16g Protein
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Nutrition Facts
Servings Per Recipe 12
Calories 273
% Daily Value *
Total Fat 9g11%
Saturated Fat 3g15%
Cholesterol 37mg12%
Sodium 524mg23%
Total Carbohydrate 29g11%
Dietary Fiber 2g7%
Total Sugars 2g
Protein 16g33%
Vitamin C 1mg1%
Calcium 62mg5%
Iron 2mg12%
Potassium 182mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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