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September 16, 2025
Slow Cooker Taco Soup with Ranch Dressing Mix Recipe
Slow cooker taco soup with ranch dressing mix creates really good soup that tastes exactly like tacos, with the option to omit liquid for versatile taco filling use. This dual-purpose recipe provides flexibility between soup and filling applications while the ranch dressing mix adds unique flavor depth. The taco taste accuracy makes this appealing to taco lovers while the versatility ensures practical meal planning applications.
This taco soup recipe is a really good soup that tastes just like tacos. In fact, if you omit the tomato juice, it makes good meat for tacos. It can also be prepared in a pot instead of a slow cooker. Serve with shredded cheese and chips if desired.
Prep Time:
10 mins
Cook Time:
5 hrs 10 mins
Total Time:
5 hrs 20 mins
Servings:
8
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Ingredients
1 pound ground beef
1 (1.25 ounce) package taco seasoning mix
1 (1 ounce) package ranch dressing mix
1 (15.5 ounce) can corn, undrained
1 (15.5 ounce) can black beans, undrained
1 (14.5 ounce) can diced tomatoes and green chiles, undrained
1 (15 ounce) can sliced black olives
1 onion, diced
1 green bell pepper, diced
1 cup tomato juice
Directions
Heat a large skillet over medium-high heat; cook and stir beef until crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Transfer beef to a slow cooker and sprinkle with taco seasoning mix and ranch dressing mix.
Add corn, black beans, diced tomatoes, and green chiles, all with their liquid, to the slow cooker. Stir black olives, onion, bell pepper, and tomato juice into ground beef mixture.
Cook on Low until vegetables are completely tender, about 5 hours.
Soup Loving Nicole
Nutrition Facts (per serving)
| 299 | Calories |
| 13g | Fat |
| 32g | Carbs |
| 16g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 299 | |
| % Daily Value * | |
| Total Fat 13g | 17% |
| Saturated Fat 4g | 18% |
| Cholesterol 34mg | 11% |
| Sodium 1715mg | 75% |
| Total Carbohydrate 32g | 12% |
| Dietary Fiber 8g | 27% |
| Total Sugars 4g | |
| Protein 16g | 31% |
| Vitamin C 24mg | 27% |
| Calcium 91mg | 7% |
| Iron 5mg | 25% |
| Potassium 549mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
