
Slow Cooker Shredded Chicken Chili
Slow Cooker Shredded Chicken Chili creates easy and flavorful preparations served perfectly with cornbread for convenient cooking and comfort food combinations. This hands-off recipe utilizes slow cooking technology while producing rich, satisfying chili with tender shredded chicken. The cornbread pairing creates complete comfort meal experiences.

This slow cooker shredded chicken chili is easy and flavorful. I serve it with cornbread. Got this recipe from a family friend and it has become a family favorite.
Ingredients
3 (15 ounce) cans great northern beans
2 teaspoons ground cumin
1 teaspoon ground coriander
1 teaspoon garlic salt
2 teaspoons minced garlic
1 teaspoon dried oregano
3 teaspoons brown sugar
2 (4 ounce) cans chopped green chile peppers
½ medium onion, chopped, or more to taste
1 (10.5 ounce) can condensed cream of chicken soup
2 (14.5 ounce) cans low-sodium chicken broth
3 pounds shredded, cooked chicken breast
Directions
Place (in the following order) beans, cumin, coriander, garlic salt, oregano, brown sugar, chile peppers, onion, condensed soup, chicken broth, and shredded chicken in a 6-quart slow cooker. Give it a good stir and cover.
Cook on Low, 10 to 12 hours.
Cook’s Note:
Depending on your slow cooker, it may require a higher temperature.
Nutrition Facts (per serving)
372 | Calories |
11g | Fat |
27g | Carbs |
41g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 372 | |
% Daily Value * | |
Total Fat 11g | 13% |
Saturated Fat 3g | 15% |
Cholesterol 88mg | 29% |
Sodium 640mg | 28% |
Total Carbohydrate 27g | 10% |
Dietary Fiber 6g | 20% |
Total Sugars 2g | |
Protein 41g | 82% |
Vitamin C 15mg | 16% |
Calcium 85mg | 7% |
Iron 3mg | 19% |
Potassium 642mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.