Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Slow Cooker Machaca Recipe
Slow cooker machaca combines pork and beef cooked slowly overnight, creating the most tender Mexican-style meat filling imaginable for various applications and meal options. This traditional preparation showcases patience's rewards through overnight cooking that develops exceptional texture and flavor. The tender results provide versatile filling for multiple dishes while the overnight method makes this perfect for advance preparation and meal planning convenience.
This machaca pork and beef recipe is cooked in a slow cooker overnight, creating the most tender Mexican-style meat filling you’ll ever have. Serve with tortillas, cheese, and sour cream.
Prep Time:
15 mins
Cook Time:
12 hrs
Total Time:
12 hrs 15 mins
Servings:
10
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Ingredients
3 pounds beef rump roast
3 pounds pork loin roast
2 teaspoons salt
1 teaspoon ground black pepper
2 (14.5 ounce) cans green enchilada sauce
2 (4 ounce) cans diced green chiles
Directions
Season beef roast and pork loin all over with salt and pepper. Place into a slow cooker. Cover and cook on Low for 8 to 10 hours.
Drain juices and shred meat into strands. Return meat to the slow cooker. Stir in enchilada sauce and green chiles; cook on Low for 4 to 8 hours more.
Nutrition Facts (per serving)
| 563 | Calories |
| 33g | Fat |
| 7g | Carbs |
| 57g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 563 | |
| % Daily Value * | |
| Total Fat 33g | 42% |
| Saturated Fat 12g | 59% |
| Cholesterol 170mg | 57% |
| Sodium 1074mg | 47% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1g | |
| Protein 57g | 115% |
| Vitamin C 21mg | 24% |
| Calcium 39mg | 3% |
| Iron 4mg | 20% |
| Potassium 1220mg | 26% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
