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September 16, 2025
Simple White Chicken Chili
Simple White Chicken Chili creates easy weeknight meals perfect for cold days through straightforward preparation methods and warming comfort food characteristics. This accessible recipe provides cold-weather satisfaction while accommodating busy weeknight schedules and simple ingredient requirements. The warming nature makes this essential for winter meals.
Simple white chicken chili is an easy weeknight meal for a cold day.
Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
8
Yield:
8 servings
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Ingredients
1 teaspoon olive oil
1 medium yellow onion, diced
1 poblano pepper, diced
2 cloves garlic, minced
1 (32 ounce) container chicken broth
1 ½ pounds shredded cooked chicken breast
2 (15.5 ounce) cans no-salt-added navy beans, rinsed and drained
1 (10 ounce) package frozen corn
1 teaspoon ground cumin
½ teaspoon chili powder
½ teaspoon ground black pepper
salt to taste
Directions
Preheat a deep skillet over medium heat. Add olive oil, then onion, poblano pepper, and garlic. Saute until onion is translucent, about 5 minutes. Add chicken broth, shredded chicken, navy beans, corn, cumin, chili powder, pepper, and salt; bring to a boil.
Reduce heat and simmer for 10 minutes.
Nutrition Facts (per serving)
| 335 | Calories |
| 8g | Fat |
| 33g | Carbs |
| 34g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 335 | |
| % Daily Value * | |
| Total Fat 8g | 10% |
| Saturated Fat 2g | 10% |
| Cholesterol 67mg | 22% |
| Sodium 1085mg | 47% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 7g | 24% |
| Total Sugars 3g | |
| Protein 34g | 67% |
| Vitamin C 8mg | 8% |
| Calcium 73mg | 6% |
| Iron 3mg | 18% |
| Potassium 582mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
