
Shrimp Ceviche Baja Style Recipe
Shrimp ceviche Baja style delivers authentic hints of Baja California through Grandma Isabel Flores' traditional recipe garnished with fresh ingredients and coastal flavors. This family recipe represents generations of authentic Mexican coastal cooking techniques passed down through family traditions. The Baja influence creates distinctive flavor profiles unique to the region.

This ceviche will give you a hint of Baja California. This is my grandma Isabel Flores’ recipe. Garnish with fresh oregano. Enjoy with tostadas and ketchup. I enjoy my ceviche spreading a thin layer of mayonnaise in my tostada prior to add the ceviche. From my table to yours. Enjoy.
Ingredients
1 pound shrimp, deveined and chopped
salt and pepper to taste
2 cups lime juice
1 ½ cups chopped white onion
1 cup pickled jalapeno peppers and juice, divided
2 cups grated carrots
1 cup finely chopped cucumber
1 cup finely chopped celery
1 ½ tomatoes, finely chopped
⅓ cup finely chopped cilantro
Directions
Place shrimp in a single layer in a deep serving dish. Add a generous amount of salt and black pepper. Add lime juice and let sit until shrimp become white, about 30 minutes.
Add onion and vinegar from the jalapeno peppers. Let sit 15 to 20 minutes more.
Add jalapeno peppers, carrots, cucumber, celery, tomatoes, and cilantro. Let ceviche sit another 10 minutes.
Nutrition Facts (per serving)
195 | Calories |
1g | Fat |
28g | Carbs |
21g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 195 | |
% Daily Value * | |
Total Fat 1g | 2% |
Saturated Fat 0g | 2% |
Cholesterol 173mg | 58% |
Sodium 546mg | 24% |
Total Carbohydrate 28g | 10% |
Dietary Fiber 5g | 16% |
Total Sugars 12g | |
Protein 21g | 43% |
Vitamin C 107mg | 119% |
Calcium 101mg | 8% |
Iron 4mg | 21% |
Potassium 827mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.