Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Shari’s Shredded Chicken Enchiladas
Shari's shredded chicken enchiladas represent beloved family favorites that are easy to prepare using traditional techniques passed down through generations. This treasured recipe has earned its place as a go-to meal for family gatherings and special occasions. The shredded chicken creates tender, flavorful fillings that please all ages.
These shredded chicken enchiladas are a family favorite and easy to prepare.
Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
1 hr
Servings:
8
Yield:
8 enchiladas
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Ingredients
cooking spray
1 cup sour cream
1 cup green salsa (such as Frontera® Tomatillo)
2 teaspoons olive oil
1 small onion, chopped
2 cloves garlic, minced
3 cups shredded cooked chicken breasts
1 ½ cups shredded Mexican cheese blend, divided
1 (4 ounce) can chopped green chile peppers
8 (8 inch) flour tortillas
Directions
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×13-inch baking dish with cooking spray.
Mix sour cream and salsa together in a bowl.
Heat oil in a skillet over medium-high heat. Saute onion and garlic in the hot oil until soft, 5 to 7 minutes. Stir in cooked chicken, 1 cup of the sour cream mixture, 1/2 of the Mexican cheese, and chile peppers.
Spoon about 1/3 cup of the mixture down the center of each tortilla. Roll tortillas and place, seam sides-down, into the prepared dish. Top with remaining sour cream mixture and cheese. Cover with foil.
Bake in the preheated oven until heated through and bubbly, 30 to 40 minutes.
Nutrition Facts (per serving)
| 443 | Calories |
| 23g | Fat |
| 33g | Carbs |
| 26g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 443 | |
| % Daily Value * | |
| Total Fat 23g | 29% |
| Saturated Fat 12g | 58% |
| Cholesterol 76mg | 25% |
| Sodium 742mg | 32% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2g | |
| Protein 26g | 51% |
| Vitamin C 11mg | 12% |
| Calcium 225mg | 17% |
| Iron 2mg | 12% |
| Potassium 261mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
