Savory Lassi Recipe

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4.6 (415)

Savory lassi serves as wonderful accompaniment for spicy Indian or even Mexican meals, providing cooling relief that helps balance heat and aids digestion effectively. This savory preparation demonstrates how lassi can be adapted beyond sweet versions to complement spicy foods through cooling, yogurt-based refreshment. The wonderful accompaniment status shows how certain beverages are specifically designed to enhance dining experiences rather than serve as standalone drinks. This spicy meal pairing makes savory lassi valuable for various cuisines beyond Indian, including Mexican food that benefits from cooling accompaniments. The cooling properties provide both physical relief and digestive support when enjoying heavily spiced meals.

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Wonderful accompaniment for a spicy Indian or even Mexican meal.

Prep Time:
10 mins
Total Time:
10 mins
Servings:
2
Yield:
2 servings
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Ingredients

1/2x
1x
2x

Original recipe (1X) yields 2 servings

  • 1 cup plain yogurt

  • ½ cup water

  • ½ cup milk

  • 1 teaspoon ground cumin

  • 1 teaspoon chopped cilantro leaves

  • teaspoon salt

  • 1 pinch black pepper

Directions

  1. Combine the yogurt, water, milk, cumin, cilantro, salt, and pepper in a blender, and blend until smooth. Serve plain or over ice.

Nutrition Facts (per serving)

113 Calories
3g Fat
12g Carbs
9g Protein
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Nutrition Facts
Servings Per Recipe 2
Calories 113
% Daily Value *
Total Fat 3g4%
Saturated Fat 2g10%
Cholesterol 12mg4%
Sodium 890mg39%
Total Carbohydrate 12g4%
Dietary Fiber 0g1%
Total Sugars 12g
Protein 9g17%
Vitamin C 1mg2%
Calcium 310mg24%
Iron 1mg6%
Potassium 407mg9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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