
Rompope (Mexican Eggnog) Recipe
Rompope recipe creates traditional Mexican eggnog using only five simple ingredients for authentic holiday beverage enjoyment. This easy-to-make creamy drink represents Mexican holiday tradition in its purest form. The simplicity of ingredients doesn't compromise the rich, satisfying flavor that makes this a beloved seasonal favorite.

This traditional Mexican rompope recipe is made with only five ingredients. It’s easy to make — all you need is a little patience while stirring the eggnog. In Mexico, people make it with either rum or brandy, but here rum is more common.
Ingredients
3 pints whole milk
2 ½ cups white sugar
2 cinnamon sticks
15 egg yolks
1 cup rum
Directions
Bring milk, sugar, and cinnamon sticks to a boil in a large saucepan over low heat. Continue to boil, stirring constantly, until milk has reduced by a little more than one-third, about 20 minutes. Remove from the heat. Leave in the saucepan and allow to cool slightly, about 10 minutes.
Beat egg yolks with an electric mixer until thick and pale. Mix in a little of the warm milk mixture. Pour egg yolk mixture into the saucepan with the remaining milk mixture. Stir to combine and bring to a boil over low heat. Stir constantly, scraping the bottom and sides, until mixture is thick enough to coat the back of a spoon, 5 to 7 minutes.
Remove from the heat, remove cinnamon sticks, and cool to lukewarm, 15 to 30 minutes. Stir in rum and cool completely, about 2 hours.
Recipe Tip
You can use brandy instead of rum.
Nutrition Facts (per serving)
516 | Calories |
14g | Fat |
72g | Carbs |
11g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 516 | |
% Daily Value * | |
Total Fat 14g | 18% |
Saturated Fat 6g | 32% |
Cholesterol 402mg | 134% |
Sodium 89mg | 4% |
Total Carbohydrate 72g | 26% |
Dietary Fiber 0g | 1% |
Total Sugars 71g | |
Protein 11g | 22% |
Calcium 253mg | 19% |
Iron 1mg | 6% |
Potassium 300mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.