Pineapple Margarita Recipe

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Pineapple margarita recipe adds tropical flair to traditional margaritas with sweet, juicy pineapple for an island-inspired cocktail experience. This refreshing drink transports you to tropical paradise while maintaining the classic margarita structure. Garnish with fresh pineapple wedge for the complete tropical vacation vibe.

Pineapple margarita

This pineapple margarita gives a traditional margarita a tropical twist! Garnish with a pineapple wedge for a fun, fruity cocktail.

Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 pineapple margarita
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Ingredients

1/2x
1x
2x

Original recipe (1X) yields 1 servings

  • 2 cups ice, or as needed

  • 3 fluid ounces pineapple juice

  • 2 fluid ounces good-quality silver tequila

  • ¾ fluid ounce triple sec

  • ¾ fluid ounce freshly squeezed lime juice

  • 1 tablespoon coarse salt, or as needed

  • 2 lime wedges

  • pineapple wedge for garnish (optional)

Directions

  1. Fill a cocktail shaker half-full with ice. Add pineapple juice, tequila, triple sec, and lime juice to the shaker. Seal and shake vigorously until outside is frosted, 10 to 15 seconds.

  2. Sprinkle salt onto a plate. Moisten the rim of a glass with a lime wedge. Press the moistened rim into the salt. Fill glass with ice.

  3. Strain margarita into the glass and garnish with pineapple and lime wedge, if desired.

Cook’s Note

You can use Tajin instead of coarse salt to rim the glass.

Nutrition Facts (per serving)

266 Calories
0g Fat
24g Carbs
1g Protein
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Nutrition Facts
Servings Per Recipe 1
Calories 266
% Daily Value *
Total Fat 0g0%
Sodium 5856mg255%
Total Carbohydrate 24g9%
Dietary Fiber 0g1%
Protein 1g1%
Potassium 159mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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