Microwave Queso Fundido Recipe

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This queso fundido is done in the microwave for a quick snack or appetizer. Serve with chips or warm flour tortillas.

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
4
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Ingredients

1/2x
1x
2x

Original recipe (1X) yields 4 servings

  • 6 ounces fresh Mexican chorizo

  • 1 ½ cups shredded Oaxaca cheese

Directions

  1. Remove casing from chorizo and place in a deep microwave safe bowl. Cover with paper towels and cook for 4 to 5 minutes, stirring and recovering every 1 minute until fully cooked.

  2. In another bowl, place 3/4 cup cheese and microwave until cheese is melted, 1 to 2 minutes. Top with half of the chorizo and the remaining cheese. Microwave again until cheese is melted, 1 to 2 minutes.

  3. Top with remaining chorizo and serve immediately.

Nutrition Facts (per serving)

344 Calories
28g Fat
2g Carbs
20g Protein
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Nutrition Facts
Servings Per Recipe 4
Calories 344
% Daily Value *
Total Fat 28g36%
Saturated Fat 14g69%
Cholesterol 82mg27%
Sodium 803mg35%
Total Carbohydrate 2g1%
Protein 20g40%
Potassium 206mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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