Mezcal Old Fashioned Recipe

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Mezcal old fashioned offers twisted takes on classic old fashioned cocktails using smoky mezcal instead of traditional whiskey for unique flavor experiences. This sophisticated recipe showcases how agave spirits can replace whiskey in classic cocktail structures while creating entirely new taste profiles. The mezcal's smokiness adds complexity impossible with traditional whiskey.

Mezcal old fashioned

Try this mezcal old fashioned. It’s a twist on an old fashioned cocktail, but it uses mezcal instead of whiskey. The mezcal gives it a smoky flavor, while the añejo tequila balances out the smoke while giving the drink a golden hue with hints of oak, reminiscent of whiskey.

Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
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Ingredients

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Original recipe (1X) yields 1 servings

  • ¼ ounce simple syrup

  • 2 dashes bitters (such as Angostura), or more to taste

  • 1 cup ice cubes, or more as needed

  • 1 (3 inch) piece orange peel

  • 1 ounce mezcal

  • 1 ounce añejo (aged) tequila

  • 1 Luxardo cherry (optional)

Directions

  1. Combine simple syrup and bitters in an old fashioned glass. Fill the glass with ice. Squeeze orange peel over the glass to expel oils, then place peel in the glass. Add mezcal and tequila; stir until the drink is ice cold and alcohol has mellowed, about 20 seconds. Garnish with cherry to serve.

Cook’s Note

You can muddle together 1 sugar cube and 1 teaspoon of water instead of using simple syrup.

I find mezcal on its own to be overpowering, hence the addition of añejo tequila, but feel free to play around with the ratios to suit your tastes.

Use 1 large ice ball instead of ice cubes for a nicer presentation.

Nutrition Facts (per serving)

172 Calories
10g Carbs
0g Protein
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Nutrition Facts
Servings Per Recipe 1
Calories 172
% Daily Value *
Sodium 8mg0%
Total Carbohydrate 10g3%
Dietary Fiber 2g7%
Protein 0g1%
Vitamin C 25mg27%
Calcium 36mg3%
Iron 0mg1%
Potassium 43mg1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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