Mexican Sugar Cookies Recipe

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Mexican sugar cookies feature traditional cut-out preparation rolled in aromatic sugar and cinnamon for authentic Mexican sweetness that defines holiday baking traditions. These classic cookies showcase simple ingredients transformed through proper technique and traditional spice combinations that create distinctive Mexican flavor profiles. The sugar and cinnamon coating provides sweet crunch while the tender cookie base delivers satisfying texture that makes these perfect for celebrations and everyday enjoyment.

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Cut-out cookies rolled in sugar and cinnamon.

Servings:
12
Yield:
2 dozen
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Ingredients

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1x
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Original recipe (1X) yields 12 servings

  • 2 ½ cups shortening

  • 1 cup white sugar

  • 1 teaspoon anise seed, ground

  • 2 eggs

  • 6 cups all-purpose flour

  • 1 tablespoon baking powder

  • ½ tablespoon cream of tartar

  • ½ teaspoon salt

  • ¼ cup orange juice

  • 3 tablespoons ground cinnamon

  • 1 cup white sugar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Beat shortening until light and fluffy. Add one cup sugar, and anise seed. Mix until creamy. Add eggs and mix well. Add flour, baking power, cream of tartar, salt and orange juice. Mix well.

  3. Knead dough until smooth. On lightly floured surface, roll to 1/2 inch thick. Cut using cookie cutter into different shapes. Bake until light brown, 5 – 8 minutes. Roll cookies in mixture of 1 cup sugar and 3 tablespoons of cinnamon while still warm.

Nutrition Facts (per serving)

755 Calories
44g Fat
84g Carbs
8g Protein
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Nutrition Facts
Servings Per Recipe 12
Calories 755
% Daily Value *
Total Fat 44g57%
Saturated Fat 11g55%
Cholesterol 31mg10%
Sodium 232mg10%
Total Carbohydrate 84g30%
Dietary Fiber 3g9%
Total Sugars 34g
Protein 8g15%
Vitamin C 3mg3%
Calcium 101mg8%
Iron 3mg19%
Potassium 161mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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