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September 16, 2025
Mexican-Style Pinto Beans Recipe
Mexican-Style Pinto Beans infuse authentic flavor through simmering alongside jalapeño, chili powder, and cumin for traditional preparation methods and satisfying results. This foundational recipe teaches essential Mexican bean preparation while creating versatile side dishes that complement various meals. The slow simmering process develops complex, satisfying flavors throughout.
These Mexican-style beans get infused with flavor as they simmer alongside jalapeno, chili powder, and cumin.
Prep Time:
15 mins
Cook Time:
4 hrs 5 mins
Total Time:
4 hrs 20 mins
Servings:
8
Yield:
8 servings
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Ingredients
1 pound dried pinto beans, rinsed
water to cover
1 (32 ounce) container whole peeled tomatoes with juice
1 red onion, chopped
1 jalapeno pepper, chopped
1 tablespoon chili powder, or to taste
1 tablespoon ground cumin, or to taste
1 ½ teaspoons garlic powder, or to taste
½ bunch fresh cilantro, chopped
salt and ground black pepper to taste
Directions
Place pinto beans in a large pot and pour in enough water to cover by 2 inches. Add tomatoes with juice, onion, jalapeno pepper, chili powder, cumin, and garlic powder; bring to a boil. Reduce heat to low and simmer for 3 hours.
Stir in cilantro, salt, and pepper. Continue to simmer until beans are soft, about 1 more hour. Taste the liquid and add more of any of the spices you feel will make it taste better.
Nutrition Facts (per serving)
| 231 | Calories |
| 1g | Fat |
| 43g | Carbs |
| 14g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 231 | |
| % Daily Value * | |
| Total Fat 1g | 2% |
| Saturated Fat 0g | 1% |
| Sodium 206mg | 9% |
| Total Carbohydrate 43g | 16% |
| Dietary Fiber 11g | 39% |
| Total Sugars 5g | |
| Protein 14g | 27% |
| Vitamin C 18mg | 20% |
| Calcium 119mg | 9% |
| Iron 5mg | 26% |
| Potassium 1085mg | 23% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
