Mexican Peach Recipe

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4.8 (1046)

Mexican peach recipe creates one of the most beloved fruit cocktail experiences with sweet, juicy peach flavors enhanced by premium spirits. This delightful drink captures the essence of ripe, summer peaches while adding the perfect amount of alcohol for relaxation. The natural fruit sweetness makes this irresistibly refreshing.

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One of my favorite drink recipes!

Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 cocktail
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Ingredients

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1x
2x

Original recipe (1X) yields 1 servings

  • 1 (1.5 fluid ounce) jigger tequila (such as Patron® Reposado)

  • 1 fluid ounce peach schnapps

  • 1 fluid ounce margarita mix

  • 1 fluid ounce cranberry juice

  • ice, as desired

  • 1 lime wedge

Directions

  1. Mix tequila, peach schnapps, margarita mix, and cranberry juice together in a cocktail shaker. Fill a short glass with ice and pour cocktail over the ice. Garnish with lime wedge.

Nutrition Facts (per serving)

265 Calories
0g Fat
31g Carbs
1g Protein
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Nutrition Facts
Servings Per Recipe 1
Calories 265
% Daily Value *
Total Fat 0g0%
Sodium 24mg1%
Total Carbohydrate 31g11%
Dietary Fiber 2g7%
Total Sugars 23g
Protein 1g1%
Vitamin C 33mg37%
Calcium 23mg2%
Iron 1mg3%
Potassium 78mg2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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