Mexican Medley Recipe

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4.4 (1085)

Mexican Medley represents a wonderful Mexican dish that combines multiple traditional elements into one satisfying preparation that showcases authentic flavors and appealing presentation throughout. This comprehensive dish demonstrates how various Mexican ingredients can work together harmoniously while providing complete meal satisfaction. The medley approach ensures diverse flavors and textures while maintaining the essential character that defines authentic Mexican comfort food at its finest.

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This is a wonderful Mexican dish.

Prep Time:
25 mins
Cook Time:
10 mins
Total Time:
35 mins
Servings:
4
Yield:
4 servings
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Ingredients

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1x
2x

Original recipe (1X) yields 4 servings

  • 6 spears fresh asparagus, trimmed and cut into 1/2 inch pieces

  • 1 cup bite-size cauliflower florets

  • 2 stalks celery ribs, chopped

  • cup canned kidney beans, drained

  • cup chopped hazelnuts

  • teaspoon chopped fresh dill

  • ¼ teaspoon dried basil

  • ½ teaspoon minced garlic

  • 2 tablespoons sunflower seed oil

  • teaspoon chili powder

  • ¼ teaspoon celery seed

  • ½ teaspoon salt

Directions

  1. Steam asparagus and cauliflower about 10 minutes. Remove to a bowl, and stir in celery; set aside.

  2. Place into a blender the kidney beans, hazelnuts, dill, basil, and garlic. Pour in oil, and season with chili powder, celery seed, and salt. Puree until smooth. Pour sauce over asparagus mixture. Serve at room temperature.

Nutrition Facts (per serving)

167 Calories
14g Fat
8g Carbs
4g Protein
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Nutrition Facts
Servings Per Recipe 4
Calories 167
% Daily Value *
Total Fat 14g18%
Saturated Fat 1g6%
Sodium 363mg16%
Total Carbohydrate 8g3%
Dietary Fiber 4g14%
Total Sugars 2g
Protein 4g8%
Vitamin C 15mg16%
Calcium 44mg3%
Iron 2mg9%
Potassium 263mg6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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