Mexican Huevos Rancheros Recipe

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Mexican Huevos Rancheros represents authentic Mexican versions of fried eggs over fried tortillas layered with refried beans and rich tomato sauce for traditional breakfast experiences. This genuine recipe showcases traditional Mexican breakfast preparation through proper layering techniques and authentic ingredient combinations. The authentic approach ensures cultural accuracy and traditional flavor profiles.

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This is the authentic Mexican version of fried eggs over fried tortillas layered with refried beans and tomato sauce.

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
2
Yield:
2 servings
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Ingredients

1/2x
1x
2x

Original recipe (1X) yields 2 servings

  • 1 large Roma tomato

  • 1 green serrano chile

  • 1 clove garlic

  • salt and ground black pepper to taste

  • 4 tablespoons vegetable oil

  • 2 corn tortillas

  • 2 eggs

  • 4 tablespoons refried beans

Directions

  1. Bring a large pot of water to boil. Cook tomato, serrano chile, and garlic for 5 minutes. Drain and let cool slightly. Peel tomato.

  2. Combine tomato, serrano chile, garlic, salt, and pepper in a blender; blend until smooth.

  3. Heat oil in a small skillet over high heat. Fry tortillas individually until soft but not crispy, about 10 seconds. Place on a serving plate. Reduce heat to medium. Crack eggs into skillet and cook to desired consistency, 3 to 5 minutes.

  4. Spread 2 tablespoons refried beans on each tortilla. Add an egg and top with tomato sauce. Serve immediately.

Nutrition Facts (per serving)

418 Calories
34g Fat
21g Carbs
10g Protein
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Nutrition Facts
Servings Per Recipe 2
Calories 418
% Daily Value *
Total Fat 34g43%
Saturated Fat 6g31%
Cholesterol 189mg63%
Sodium 259mg11%
Total Carbohydrate 21g8%
Dietary Fiber 5g16%
Total Sugars 3g
Protein 10g21%
Vitamin C 15mg17%
Calcium 71mg5%
Iron 2mg12%
Potassium 430mg9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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