Mexican Coffee Cocktail Recipe

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4.6 (739)

Mexican coffee cocktail delivers an authentic warming experience with bold flavors and serious kick. This traditional hot beverage combines rich coffee with premium spirits, creating the perfect winter drink that rivals any Irish coffee variation. The blend of aromatic spices and smooth liquor creates a luxurious drink that's ideal for cold evenings or special celebrations.

Close up view of a mexican coffee cocktail in a glass cup, with lavender in the background

This Mexican coffee cocktail is a warming drink with quite a kick. Not to be outdone by the Irish, Mexico has a spiked coffee of its own made with coffee liqueur and tequila.

Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
close up view of a Mexican Coffee Cocktail in a glass cup, with lavender in the background
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Ingredients

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Original recipe (1X) yields 1 servings

  • 1 fluid ounce coffee-flavored liqueur (such as Kahlua®)

  • ½ fluid ounce tequila

  • 5 fluid ounces hot coffee

  • 2 tablespoons whipped cream

Directions

  1. Stir together coffee liqueur and tequila in a mug. Pour in hot coffee and top with whipped cream.

Nutrition Facts (per serving)

155 Calories
1g Fat
12g Carbs
0g Protein
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Nutrition Facts
Servings Per Recipe 1
Calories 155
% Daily Value *
Total Fat 1g2%
Saturated Fat 1g5%
Cholesterol 5mg2%
Sodium 11mg0%
Total Carbohydrate 12g4%
Total Sugars 12g
Protein 0g0%
Calcium 6mg0%
Potassium 20mg0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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