Mayan Hot Chocolate Recipe

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4.2 (932)

Mayan hot chocolate recipe creates rich, delicious, and surprisingly spicy hot chocolate that might make you abandon traditional versions forever. This ancient recipe approach showcases chocolate in its most authentic, traditional form with warming spices. Don't judge this unique combination until you've experienced its amazing complexity.

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Don’t knock it till you’ve tried it. This rich, delicious, and kicky hot chocolate might make you abandon your traditional ties. No marshmallows needed; this is for grown-ups. Everything in this recipe can be altered to suit your taste, however I recommend following the recipe to the letter the first time you try.

Prep Time:
5 mins
Cook Time:
2 mins
Total Time:
7 mins
Servings:
1
Yield:
1 serving
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Ingredients

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1x
2x

Original recipe (1X) yields 1 servings

  • 1 cup milk

  • 3 tablespoons instant hot chocolate mix

  • 1 teaspoon ground cinnamon

  • 1 pinch cayenne pepper

Directions

  1. Mix the hot chocolate mix, cinnamon, and cayenne pepper together in a mug.

  2. Pour the milk into a glass measuring cup; heat in microwave on High until it begins to boil, about 2 minutes. Slowly pour over the mixture in the mug, stirring with a small whisk as you pour. Enjoy immediately.

Editor’s Note

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Nutrition Facts (per serving)

224 Calories
6g Fat
34g Carbs
10g Protein
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Nutrition Facts
Servings Per Recipe 1
Calories 224
% Daily Value *
Total Fat 6g7%
Saturated Fat 4g19%
Cholesterol 20mg7%
Sodium 221mg10%
Total Carbohydrate 34g12%
Dietary Fiber 2g8%
Total Sugars 27g
Protein 10g20%
Vitamin C 1mg1%
Calcium 341mg26%
Iron 1mg3%
Potassium 551mg12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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