
Linnie’s Spanish Rice Recipe
Linnie's Spanish rice claims to be the best and easiest Spanish rice recipe available, delivering reliable results through simple preparation methods that ensure consistent success. This foolproof approach eliminates guesswork while producing authentic Spanish rice flavors that satisfy every time. The straightforward technique makes this accessible to beginners while experienced cooks appreciate the reliable results that make meal planning easier and more predictable.

The best and easiest Spanish rice!
Ingredients
1 cup uncooked white rice
1 teaspoon minced garlic
2 cups water
1 (16 ounce) jar salsa
Directions
Combine the rice with the garlic in a large saucepan. Pour water and salsa into the rice mixture. Bring the water to a full boil and then reduce the temperature to simmer. Simmer for 20 minutes or until the rice is tender. Fluff the rice when finished.
Nutrition Facts (per serving)
200 | Calories |
1g | Fat |
44g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 200 | |
% Daily Value * | |
Total Fat 1g | 1% |
Saturated Fat 0g | 1% |
Sodium 674mg | 29% |
Total Carbohydrate 44g | 16% |
Dietary Fiber 2g | 9% |
Total Sugars 4g | |
Protein 5g | 10% |
Vitamin C 2mg | 3% |
Calcium 45mg | 3% |
Iron 3mg | 14% |
Potassium 389mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.