
Javi’s Really Real Mexican Ceviche Recipe
Javi's Really Real Mexican ceviche recipe features shrimp and scallop combinations representing family favorites that can be served on corn tostadas for authentic presentations. This genuine recipe showcases authentic Mexican ceviche preparation through traditional techniques and ingredient combinations. The "really real" designation emphasizes authentic Mexican cooking methods.

This recipe for shrimp and scallop ceviche is one of my family’s favorites. It can be served on corn tostadas or with corn chips as a meal or as an appetizer, as it’s normally served in most authentic Mexican restaurants. It goes best with a cold beer! Don’t forget the hot sauce.
Ingredients
4 pounds shrimp
1 pound scallops
6 large limes, juiced
1 large lemon, juiced
1 small white onion, chopped
1 cucumber, peeled and chopped
1 large tomato, coarsely chopped
1 jalapeño pepper, chopped
1 serrano pepper, chopped
1 bunch cilantro
1 tablespoon olive oil
1 tablespoon kosher salt
ground black pepper to taste
Directions
In a large glass or ceramic bowl, gently toss shrimp and scallops with lime juice and lemon juice. Mix in onion, cucumber, tomato, jalapeño, serrano, cilantro, olive oil, salt, and pepper. Cover the bowl and chill in the refrigerator until shrimp and scallops are opaque, about 1 hour.
France C
Nutrition Facts (per serving)
204 | Calories |
3g | Fat |
11g | Carbs |
35g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 204 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 1g | 3% |
Cholesterol 253mg | 84% |
Sodium 859mg | 37% |
Total Carbohydrate 11g | 4% |
Dietary Fiber 3g | 9% |
Total Sugars 2g | |
Protein 35g | 70% |
Vitamin C 30mg | 34% |
Calcium 93mg | 7% |
Iron 5mg | 29% |
Potassium 534mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.