How to make perforated paper liner for steamers (or anything!) Recipe

Whenever you come throughout a recipe calling for “perforated paper liner”, there’s no must rush out to the shops. It’s really easy to make your individual to suit any measurement steamer!

That is the paper steamer liner used within the Shumai recipe I shared earlier immediately. Placing it in a separate publish for ease of submitting!

What’s a perforated paper liner?

A perforated paper liners is simply baking paper / parchment paper with holes in it. It’s used to line the bottom of steamers to cease meals from sticking to the bottom while nonetheless permitting steam to rise from the simmering water beneath to cook dinner the meals.

Right here’s how one can make your individual!.

The best way to make perforated paper liner for steamers

1. Get a bit of parchment / baking paper and fold in half;

2. Fold into quarters;

3. Then proceed folding twice extra till you’ve got a reasonably skinny triangle, like depicted;

4. Maintain over the cooking vessel with pointy finish lined up within the center;

5. Snip the top off – this can make it spherical and match the steamer;

6. Minimize little triangles alongside the sting about 2.5cm/1″ aside – these would be the holes;

7. Do that all down the folded edge, and snip the sharp finish off;

8. Unfold and place in bamboo steamer!

It’s depicted utilizing a bamboo steamer, however this similar technique works for any spherical cooking vessel – like a pot with a steamer fitted inside, or perhaps a microwave steamer.

When to make use of perforated paper liners

I exploit perforated paper liners to line steamers – bamboo steamers and pots with steamers fitted – when steaming issues that may follow the bottom. Dumplings, like Siu Mai, and Steamed Chinese language Pork Buns.

I don’t use a steamer liner when steaming issues like greens because it’s not essential as they don’t stick.

So now that you understand how simple it’s to make your individual steamer liners, go forth and steam away!

How to make perforated paper liner for steamers (or anything!) Recipe

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Nutrition facts: 200 calories 20 grams fat

Rating: 5.0/5

( 1 voted )