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September 16, 2025
Homemade Chorizo Recipe
Homemade Chorizo creates savory and spicy pork preparations made with ground pork, garlic, vinegar, oregano, and red pepper for authentic sausage making experiences. This traditional recipe teaches essential chorizo preparation while allowing complete control over spice levels and ingredient quality. The homemade approach ensures freshness and authentic flavors.
This savory and spicy pork chorizo recipe is made with ground pork, garlic, vinegar, oregano, and red pepper. To cook, crumble it into a skillet and fry.
Prep Time:
10 mins
Additional Time:
8 hrs
Total Time:
8 hrs 10 mins
Servings:
10
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Ingredients
1 clove garlic
3 teaspoons dried oregano
½ cup distilled white vinegar
½ cup crushed red pepper flakes
½ cup water
2 ½ pounds ground pork
Directions
In a blender, combine garlic, oregano, vinegar, red pepper flakes, and water; blend until smooth.
Place ground pork into a bowl and pour blended mixture over top. Mix to combine, then cover and refrigerate for at least 8 hours or all day. Pour off any water that accumulates. Refrigerate or freeze for future use.
Tips
You can make this with ground beef instead of pork.
Nutrition Facts (per serving)
| 354 | Calories |
| 24g | Fat |
| 3g | Carbs |
| 30g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 354 | |
| % Daily Value * | |
| Total Fat 24g | 31% |
| Saturated Fat 9g | 45% |
| Cholesterol 107mg | 36% |
| Sodium 85mg | 4% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 1g | 5% |
| Total Sugars 0g | |
| Protein 30g | 59% |
| Vitamin C 4mg | 5% |
| Calcium 40mg | 3% |
| Iron 2mg | 11% |
| Potassium 503mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
