Grilled Chicken Quesadillas Recipe

Share your love
4.6 (48)

Grilled chicken quesadillas showcase a delicious preparation using adobo-seasoned grilled boneless chicken thighs with carefully layered tortillas that create restaurant-quality results at home. This flavorful recipe demonstrates how proper seasoning and grilling technique can transform simple chicken into something extraordinary. The adobo seasoning adds complex flavors while chicken thighs provide superior taste and texture compared to breasts, ensuring these quesadillas deliver exceptional satisfaction.

Recipe blaster image 1757909727

This delicious recipe is prepared by using adobo seasoned grilled boneless chicken thighs, layering tortillas with a combination of the chicken, cheese, and onion, and heating directly on the grill. Serve with salsa and sour cream.

Prep Time:
35 mins
Cook Time:
30 mins
Total Time:
1 hr 5 mins
Servings:
6
Yield:
6 servings
Cook Mode (Keep screen awake)

Ingredients

1/2x
1x
2x

Original recipe (1X) yields 6 servings

  • 2 pounds boneless, skinless chicken thighs

  • adobo seasoning to taste

  • 12 (10 inch) flour tortillas

  • 1 ½ cups shredded Mexican cheese blend

  • 1 onion, chopped

  • 1 (6 ounce) can sliced black olives, drained

  • 1 (7 ounce) can diced green chilies, drained

Directions

  1. Place the chicken on a plate, and sprinkle with adobo seasoning on both sides. Let it marinate for 15 minutes.

  2. Heat grill for medium-high heat.

  3. Lightly oil the grill grate. Place chicken on grill, and cook for 10 minutes per side, or until juices run clear. Remove chicken from grill, and cut into bite-size pieces.

  4. Place one or two tortillas on the grill, and sprinkle with a thin layer of cheese, chicken, onion, olives, and chiles. Top with another tortilla, and grill until brown and crispy on both sides, about 3 minutes per side. Repeat with remaining ingredients. Cut into wedges to serve.

Nutrition Facts (per serving)

851 Calories
25g Fat
87g Carbs
46g Protein
Show Full Nutrition Label Hide Full Nutrition Label
Nutrition Facts
Servings Per Recipe 6
Calories 851
% Daily Value *
Total Fat 25g32%
Saturated Fat 11g55%
Cholesterol 126mg42%
Sodium 1665mg72%
Total Carbohydrate 87g31%
Dietary Fiber 7g23%
Total Sugars 2g
Protein 46g93%
Vitamin C 24mg27%
Calcium 440mg34%
Iron 7mg41%
Potassium 545mg12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Share your love
John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

Articles: 1850

Leave a Reply

Your email address will not be published. Required fields are marked *