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September 16, 2025
Espresso Martini Recipe
Espresso Martini is what you make for after dinner drinks, or everytime you desire a pick-me-up nevertheless don’t have to fall behind the pack on a night out collectively together with your mates! Dangerously drinkable with an excellent slog of liquor, this espresso cocktail is made with espresso, vodka and Kahlua.
Espresso Martini
As a shameless espresso addict, that’s fingers down one among my favourite cocktails. I order it after I desire a pick-me-up at social gatherings. I order it at good consuming locations to have alongside dessert – or in lieu of dessert.
I’d fortuitously order all of it night time time prolonged moreover that I try (operative phrase proper right here being try!) to be sensible about my caffein consumption so I usually limit myself to 2 at most!
What you need
Proper right here’s what you need for an espresso martini – merely espresso espresso, vodka and Kahlua!
What’s Kahlua?
Kahlua is a espresso flavoured liquor from Mexico. It’s sweet and has a thin syrup consistency.
The perfect substitute for Kahlua is an alternate mannequin of espresso liquor. I’ve seen some at my native liquor retailer, and I’d be shocked if Aldi didn’t have a knock-off low cost mannequin!
People fairly often get confused of the excellence between Kahlua and Baileys. The excellence is that Baileys Irish Cream is made with Irish Whiskey and cream, and is a pale brown cream colour. Alternatively, Kahlua is a darkish brown colour, the colour of espresso.
Nevertheless additional importantly, Kahlua has a espresso flavour which is essential for an necessary Espresso Martini, whereas Baileys tastes like sweet rum flavoured cream. Every are delicious straight, over ice!
How so much alcohol is in an Espresso Martini?
It’s purchased a fairly extreme alcohol content material materials – 60 ml / 2 oz combined entire of vodka and Kahlua which equals 2 customary drinks.
Regardless that it’s purchased an trustworthy slog of alcohol in it, it’s extraordinarily drinkable on account of the espresso flavour disguises the alcohol – so be warned!!
Straightforward strategies to make it
And proper right here’s learn the way to make it an espresso martini. Merely shake vigorously in a cocktail shaker with ice, and voila!
KEY TIP! Cool espresso prior to utilize in another case it will probably soften the ice and dilute the flavour.
How do you make an espresso martini frothy?
To get the gorgeous signature frothy layer on the ground of your Espresso Martini, it’s advisable use precise espresso espresso from an accurate espresso machine that gives you a pleasing crema (ie the velvety layer of froth on the espresso). Using quick espresso granules, a French Press or comparable gained’t present the same finish outcome, no matter how vigorously you shake the cocktail shaker.
HOT TIP! Whenever you don’t have an accurate espresso machine, merely add egg white. It gained’t alter the type or texture of the cocktail nevertheless whenever you shake it up, you’ll end up with an superior froth on the ground. You need the froth for the espresso beans to float on the flooring.
When and what to serve with Espresso Martini
Make this an after dinner cocktail by serving it alongside bowls of caramel popcorn (or Christmas Popcorn Candy if it’s that time of 12 months!) or platters of Chocolate Coated Strawberries that people can graze on
Whenever you’re a espresso lover, go all out with Tiramisu, all folks’s favourite espresso flavoured Italian dessert. Or try it with a conventional Chocolate Cake with Chocolate Buttercream Frosting – on account of chocolate and low? 100% wonderful!
Take pleasure in! – Johnsat x
Watch learn the way to make it
Ingredients
- 40ml / 1 1/3oz Vodka
- 20ml (2/3 oz) Kahlua
- 20ml (2/3 oz) espresso coffee , cooled
- 3 coffee beans , garnish
Instructions
- Place the vodka, kahlua and espresso in a cocktail shaker with ice.
- Shake vigorously 10 times, then pour briskly into a cocktail glass. (Scrape out foam inside if necessary)
- Garnish wtih 3 coffee beans and serve immediately.
Notes
TIPS:
Cool the coffee so it doesn’t melt the ice = won’t dilute drink flavour
Espresso coffee from a proper coffee machine = nice crema (foam) on coffee = nice foam layer on surface of Espresso Martini
Can’t get foam on Espresso Martini with coffee granules, French Press coffee marker or similar. Need a proper machine!
No coffee machine? Cheat! Add 1/2 egg white and shake, it will create a gorgeous foam layer but you will not be able to taste it at all!
Need foam for the coffee beans to float!
Recipe source: Absolut Drinks (makers of Absolut vodka(
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