Easy Mexican Rice Recipe

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4.0 (764)

Easy Mexican rice delivers simple yet incredibly yummy results that are perfect for anyone who's too lazy to cook an actual elaborate meal but still wants satisfying flavors. This straightforward recipe proves that minimal effort can produce maximum satisfaction while requiring only basic ingredients and techniques. The easy approach makes this accessible for busy schedules or when you want something delicious without complicated preparation or lengthy cooking times.

Bowl of mexican rice with lettuce

This recipe is so simple, and yummy, perfect for anyone that’s too lazy to cook an actual meal. It’s also easily altered for anyone’s tastes.

Prep Time:
5 mins
Cook Time:
1 hr
Additional Time:
15 mins
Total Time:
1 hr 20 mins
Servings:
4
Yield:
4 servings
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Ingredients

1/2x
1x
2x

Original recipe (1X) yields 4 servings

  • 1 ½ cups uncooked brown rice

  • 3 cups water

  • 1 (1 ounce) package taco seasoning mix

  • 1 (15.25 ounce) can kidney beans, drained

  • 1 (15 ounce) can tomato sauce

  • 1 (14.5 ounce) can diced tomatoes, drained

  • salt and pepper to taste

  • ½ cup shredded lettuce

Directions

  1. In a saucepan bring 3 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 45 minutes. Remove from heat and let stand for 15 minutes.

  2. Stir in taco seasoning, kidney beans, tomato sauce, diced tomatoes, salt, pepper and lettuce.

  3. Cook over medium heat until heated through.

Nutrition Facts (per serving)

361 Calories
2g Fat
72g Carbs
12g Protein
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Nutrition Facts
Servings Per Recipe 4
Calories 361
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g2%
Sodium 1459mg63%
Total Carbohydrate 72g26%
Dietary Fiber 12g44%
Total Sugars 8g
Protein 12g24%
Vitamin C 15mg17%
Calcium 99mg8%
Iron 6mg32%
Potassium 624mg13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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