
Easy Frozen Margaritas Recipe
Easy frozen margaritas recipe creates smooth, delicious cocktails with minimal effort for consistently perfect results every time you blend. This simple approach to frozen cocktail preparation eliminates guesswork while delivering professional-quality drinks. Perfect for entertaining when you want impressive results without complicated techniques.

Ingredients
2 quarts ice cubes
1 (12 fluid ounce) can frozen limeade concentrate
12 fluid ounces tequila
¼ cup Cointreau
Garnish:
margarita or kosher salt for the rims
lime slices cut in half
Directions
Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau. Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer.
To salt the margarita glasses, pour a single layer of salt on a small plate. Moisten each glass rim with lime; dip each rim in the salt. Pour margaritas into each glass; garnish with lime. Serve immediately.