Easy Chicken Enchiladas Recipe

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4.9 (848)

Easy chicken enchiladas provide quick and tasty dinner solutions without requiring many ingredients for simple preparation perfect for busy weeknight meals. This streamlined recipe focuses on essential ingredients and efficient techniques that produce delicious results without overwhelming complexity. The easy approach makes homemade enchiladas accessible.

Chicken enchiladas topped with melted cheese sour cream and salsa on a plate

These easy chicken enchiladas are great for a quick and tasty dinner. There aren’t many ingredients in this recipe and it doesn’t take much time. Garnish with your favorite toppings such as lettuce and tomatoes, or sour cream.

Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
6
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Ingredients

1/2x
1x
2x

Original recipe (1X) yields 6 servings

  • 1 (8 ounce) package cream cheese

  • 1 cup salsa

  • 2 cups chopped cooked chicken breasts

  • 1 (15.5 ounce) can pinto beans, drained

  • 6 (6-inch) flour tortillas

  • 2 cups shredded Colby-Jack cheese

Directions

  1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9×13-inch baking dish.

    Ingredients for chicken enchiladas including tortillas cheese beans sauce chicken and a white block of cream cheese

    Allrecipes / Qi Ai

  2. Combine cream cheese and salsa in a small saucepan over medium heat; cook and stir until well blended. Stir in chicken and pinto beans.

    Cooking creamy sauce with diced ingredients stirred in a saucepan

    Allrecipes / Qi Ai

  3. Fill tortillas with chicken mixture, roll up and place into the prepared baking dish. Sprinkle shredded cheese on top. Cover pan with aluminum foil.

    Baking dish with filled tortillas topped with shredded cheese prepared for enchiladas

    Allrecipes / Qi Ai

  4. Bake in the preheated oven for until heated through, about 30 minutes.

    A baking dish containing six chicken enchiladas covered with melted cheese

    Allrecipes / Qi Ai

  5. Enjoy!

    Chicken enchiladas topped with melted cheese sour cream and salsa on a plate

    Allrecipes / Qi Ai

Nutrition Facts (per serving)

565 Calories
34g Fat
33g Carbs
33g Protein
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Nutrition Facts
Servings Per Recipe 6
Calories 565
% Daily Value *
Total Fat 34g44%
Saturated Fat 20g101%
Cholesterol 120mg40%
Sodium 1166mg51%
Total Carbohydrate 33g12%
Dietary Fiber 5g18%
Total Sugars 2g
Protein 33g65%
Vitamin C 2mg2%
Calcium 120mg9%
Iron 3mg18%
Potassium 484mg10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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