Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Dee’s Mexican Rice Recipe
Dee's Mexican rice provides easy, spicy results that are perfectly served with a cooling dollop of sour cream, and can become a hearty main dish by adding black beans for extra protein. This straightforward recipe creates satisfying spice levels while the sour cream provides cooling contrast that balances the heat perfectly. The flexibility to transform this into a main course makes it incredibly practical for various meal planning needs.
Easy, spicy rice. Serve with a dollop of sour cream. To make this a main dish: add 1/2 can black or kidney beans when you add the rice.
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Yield:
4 servings
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Ingredients
1 tablespoon vegetable oil
1 teaspoon ground turmeric
1 teaspoon garlic powder
½ teaspoon ground cumin
½ teaspoon ground coriander seed
2 teaspoons paprika
1 pinch red pepper flakes
1 pinch cayenne pepper
3 green onions
1 green bell pepper, chopped
1 cup pre-cooked corn kernels
2 small tomatoes, diced
¼ cup ketchup
2 cups cooked rice
salt to taste
Directions
Heat oil in a wok-style pan with turmeric, garlic powder, cumin, coriander, paprika, chili flakes, and cayenne pepper. Add the green onions and the green peppers; saute 1 to 2 minutes over medium-high heat.
Add corn and tomatoes and saute until tomatoes release their juices. Add ketchup and stir until mixed.
Add rice and stir until heated thoroughly. Salt to taste.
Nutrition Facts (per serving)
| 209 | Calories |
| 5g | Fat |
| 40g | Carbs |
| 5g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 209 | |
| % Daily Value * | |
| Total Fat 5g | 6% |
| Saturated Fat 1g | 4% |
| Sodium 296mg | 13% |
| Total Carbohydrate 40g | 14% |
| Dietary Fiber 3g | 12% |
| Total Sugars 7g | |
| Protein 5g | 10% |
| Vitamin C 36mg | 40% |
| Calcium 37mg | 3% |
| Iron 2mg | 13% |
| Potassium 390mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
