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September 16, 2025
Curry-Spiced Chicken Wings Recipe
Curry-spiced chicken wings use a time-tested recipe that's been perfected over years, with everyone who tries it loving the results for consistently excellent flavor. This proven preparation demonstrates how curry spices can transform ordinary chicken wings into something extraordinary that becomes a requested favorite. The years of refinement ensure this recipe has been perfected through multiple iterations and feedback from satisfied eaters. The universal love from everyone who tries these wings shows how certain spice combinations have broad appeal across different taste preferences. The best flavor results come from proper marination time that allows the curry spices to penetrate and tenderize the chicken completely.
I’ve used this recipe for curry-spiced chicken wings for years. Everyone who tries it loves it! For the best flavor, marinate several hours.
Prep Time:
10 mins
Cook Time:
25 mins
Additional Time:
1 hr
Total Time:
1 hr 35 mins
Servings:
6
Yield:
24 wings
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Ingredients
24 chicken wings
2 tablespoons vegetable oil
2 tablespoons soy sauce
2 tablespoons minced green onion
2 cloves garlic, minced
1 teaspoon curry powder
½ teaspoon ground turmeric
⅛ teaspoon ground black pepper
Directions
Combine chicken wings, vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and pepper in a resealable plastic bag. Squeeze out any excess air, seal the bag, and refrigerate for at least 1 hour.
Preheat the oven to 350 degrees F (175 degrees C).
Spread chicken wings into a large baking dish.
Bake in the preheated oven until wings are browned, about 25 minutes.
Nutrition Facts (per serving)
| 234 | Calories |
| 12g | Fat |
| 1g | Carbs |
| 29g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 234 | |
| % Daily Value * | |
| Total Fat 12g | 16% |
| Saturated Fat 3g | 14% |
| Cholesterol 78mg | 26% |
| Sodium 386mg | 17% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 1% |
| Total Sugars 0g | |
| Protein 29g | 57% |
| Vitamin C 1mg | 1% |
| Calcium 21mg | 2% |
| Iron 1mg | 8% |
| Potassium 225mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
