Scrambled Eggs, Cheese, and Avocado Tortilla Bowl Recipe
September 16, 2025
Creamy Chicken Tortilla Soup with RO*TEL Recipe
Creamy Chicken Tortilla Soup with RO*TEL comes from aunt dietitians who love adding fresh ingredients through professional nutrition expertise and family recipe sharing. This health-conscious recipe benefits from dietitian knowledge while maintaining indulgent creamy characteristics and authentic flavors. The professional expertise ensures balanced nutrition.
This chicken tortilla soup with RO*TEL recipe is from my aunt, who is a dietitian. She loves to add freshly roasted Hatch chiles to the soup for a spicy kick!
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
6
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Ingredients
1 ½ pounds shredded cooked chicken breast
3 cups chicken broth
1 (15.25 ounce) can whole kernel corn, undrained
1 (15 ounce) can Southwestern-flavored pinto beans (such as Ranch Style®)
1 (10 ounce) can Mexican-style diced tomatoes, undrained
1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®), undrained
1 (10.5 ounce) can condensed cream of chicken soup
2 tablespoons chopped fresh cilantro
1 tablespoon chili powder
1 teaspoon minced garlic
½ teaspoon ground cumin
½ cup crushed tortilla chips, or to taste
¼ cup shredded Mexican cheese blend
¼ cup sour cream, or to taste
Directions
Combine chicken, broth, corn, pinto beans, both cans of diced tomatoes, condensed soup, cilantro, chili powder, garlic, and cumin in a large stockpot over medium heat. Cook until heated through and flavors meld, at least 20 minutes.
Ladle into bowls and top with crushed tortilla chips, cheese, and sour cream.
Nutrition Facts (per serving)
| 393 | Calories |
| 12g | Fat |
| 32g | Carbs |
| 41g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 393 | |
| % Daily Value * | |
| Total Fat 12g | 15% |
| Saturated Fat 4g | 22% |
| Cholesterol 103mg | 34% |
| Sodium 1768mg | 77% |
| Total Carbohydrate 32g | 11% |
| Dietary Fiber 5g | 19% |
| Total Sugars 3g | |
| Protein 41g | 83% |
| Vitamin C 8mg | 9% |
| Calcium 87mg | 7% |
| Iron 3mg | 19% |
| Potassium 604mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
