Chicken Taco Filling Recipe

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4.3 (290)

Chicken taco filling provides easy yet delicious preparation that works beautifully in tacos and other Mexican cuisine applications like enchiladas and nachos for versatile protein solutions. This straightforward recipe creates reliable results while offering flexibility for multiple dish applications that accommodate various meal preferences. The versatility makes this practical for meal planning while the easy preparation ensures consistent success for regular cooking.

Close up view of chicken taco filling on a plate

This recipe is easy, yet delicious when used in tacos or other Mexican cuisine. Try it for enchiladas and nachos too.

Prep Time:
5 mins
Cook Time:
6 hrs
Total Time:
6 hrs 5 mins
Servings:
4
Yield:
4 servings
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Ingredients

1/2x
1x
2x

Original recipe (1X) yields 4 servings

  • 1 (1.25 ounce) package dry taco seasoning mix

  • 1 cup chicken broth

  • 1 pound skinless, boneless chicken breasts

Directions

  1. Mix chicken broth and taco seasoning in a bowl.

  2. Place chicken breasts in a slow cooker and pour chicken broth mixture over chicken.

  3. Cover and cook on Low for 6 to 8 hours.

  4. Shred chicken to serve.

Nutrition Facts (per serving)

145 Calories
2g Fat
6g Carbs
22g Protein
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Nutrition Facts
Servings Per Recipe 4
Calories 145
% Daily Value *
Total Fat 2g3%
Saturated Fat 1g3%
Cholesterol 59mg20%
Sodium 695mg30%
Total Carbohydrate 6g2%
Total Sugars 2g
Protein 22g44%
Calcium 10mg1%
Iron 1mg4%
Potassium 142mg3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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