Blood Orange Margarita Recipe

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Blood orange margarita recipe combines tequila's natural smokiness with blood orange's bitter sweetness for a perfectly balanced cocktail experience. This sophisticated drink showcases the unique flavor profile of blood oranges while complementing premium tequila's complex characteristics. The beautiful color and distinctive taste make this ideal for winter entertaining.

Blood orange margarita

The natural smokiness of the tequila combined with the bitter sweetness of the blood orange makes this a perfect margarita.

Prep Time:
5 mins
Total Time:
5 mins
Servings:
2
Yield:
2 blood orange margaritas
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Ingredients

1/2x
1x
2x

Original recipe (1X) yields 2 servings

  • ½ fluid ounce tequila (such as Reposado®)

  • 1 ½ fluid ounces triple sec (orange-flavored liqueur)

  • 2 ½ fluid ounces blood orange sparkling water

  • 1 blood orange, juiced

  • ½ lime, juiced

  • ice cubes

Directions

  1. Combine tequila, triple sec, sparkling water, blood orange juice, and lime juice in a cocktail shaker. Fill with ice .

  2. Shake well and strain into chilled margarita glasses.

Cook’s Note:

Instead of a classic sugar or salt rim I used Tajin seasoning on the glass.

Nutrition Facts (per serving)

101 Calories
0g Fat
12g Carbs
0g Protein
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Nutrition Facts
Servings Per Recipe 2
Calories 101
% Daily Value *
Total Fat 0g0%
Sodium 3mg0%
Total Carbohydrate 12g4%
Dietary Fiber 1g2%
Protein 0g0%
Potassium 21mg0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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