
Batanga Cocktail Recipe
Batanga cocktail combines tequila, cola, and fresh lime in a salt-rimmed glass for the ultimate Mexican refreshment experience. This simple yet satisfying drink originated in Mexico and offers a perfect alternative to Cuba libre with enhanced flavor complexity. The salted rim adds the perfect finishing touch to this effortlessly cool cocktail.

The Batanga cocktail, with tequila, cola, and lime, in a salted glass is similar to a Cuba libre, but with tequila.
Ingredients
lime wedges
flaky salt, as needed
ice , as needed
1 1/2 fluid ounces blanco tequila
1 tablespoon fresh lime juice
1/2 cup Mexican Coca Cola ®
Directions
Run a lime wedge around the edge of a glass and rim with salt if desired. Fill cup with ice and add tequila and lime juice Top with cola and add a pinch of salt. Stir and enjoy with a wedge of lime.
Peyton Beckwith
Nutrition Facts (per serving)
192 | Calories |
1g | Fat |
28g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 192 | |
% Daily Value * | |
Total Fat 1g | 1% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 590mg | 26% |
Total Carbohydrate 28g | 10% |
Dietary Fiber 4g | 14% |
Total Sugars 15g | |
Protein 1g | 2% |
Vitamin C 44mg | 48% |
Calcium 49mg | 4% |
Iron 1mg | 5% |
Potassium 162mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.