
Barbeque Pork Fajitas Recipe
Barbeque pork fajitas offer easy preparation that anyone can master while being completely customizable using your favorite barbeque sauce for personalized flavor profiles. This versatile recipe demonstrates how American barbecue flavors can successfully merge with Mexican fajita format for exciting fusion results. The customization aspect ensures these work with any preferred barbecue sauce while the easy preparation makes these accessible for cooks of all skill levels.

This recipe is easy enough for anyone to make and can be customized by using your favorite barbeque sauce.
Ingredients
1 pound boneless pork chops, cut into strips
1 teaspoon ground cumin
½ teaspoon garlic pepper blend
1 tablespoon vegetable oil, or as needed
½ cup red onion slices
½ red bell pepper, cut into strips
½ green bell pepper, cut into strips
⅓ cup barbeque sauce
4 (8 inch) flour tortillas
Directions
Combine pork strips, cumin, and garlic pepper blend in a large resealable plastic bag. Shake until pork is coated.
Heat vegetable oil in a large skillet over medium heat. Add pork; cook and stir until browned, 4 to 5 minutes. Add onion, red bell pepper, and green bell pepper; cook until fragrant, about 2 minutes. Stir in barbeque sauce; simmer until flavors combine, about 2 minutes.
Serve pork mixture over flour tortillas.
Cook’s Note:
Substitute taco seasoning for the ground cumin if desired.
Nutrition Facts (per serving)
375 | Calories |
15g | Fat |
39g | Carbs |
19g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 375 | |
% Daily Value * | |
Total Fat 15g | 19% |
Saturated Fat 4g | 21% |
Cholesterol 39mg | 13% |
Sodium 664mg | 29% |
Total Carbohydrate 39g | 14% |
Dietary Fiber 3g | 10% |
Total Sugars 8g | |
Protein 19g | 39% |
Vitamin C 33mg | 36% |
Calcium 95mg | 7% |
Iron 3mg | 16% |
Potassium 462mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.