Margaritas

Banana Margaritas Recipe

Name: Banana Margaritas Recipe
Cook time: 5 min
Yield: 4
Cuisine: Mexican
Ingredients: 6 fluid ounces tequila; 1 (6 ounce) can frozen limeade concentrate; 4 fluid ounces triple sec liqueur; 6 cups ice; 2 bananas; ¼ cup coarse granulated sugar

John Davis
September 15, 2025

★★★★★ 4.7 (915)

Banana margaritas recipe combines ripe bananas with traditional margarita ingredients for a creamy, tropical cocktail experience. This smooth drink offers natural sweetness and rich texture from fresh bananas while maintaining the classic margarita structure. Perfect for creating tropical vibes and satisfying those craving something different and delicious.

Cook Time:

5 mins

Total Time:

10 mins

Servings:

Yield:

4 servings

Cook Mode (Keep screen awake)

Ingredients

1/2x

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 4 servings

6 fluid ounces tequila
1 (6 ounce) can frozen limeade concentrate
4 fluid ounces triple sec liqueur
6 cups ice
2 bananas
¼ cup coarse granulated sugar

Directions

Sugar the rims of 4 large margarita glasses. To do so, pour sugar onto a small plate, moisten the rims of the glasses on a damp towel and press them into the sugar.
In a blender, combine tequila, limeade, triple sec and ice. Blend until smooth. Add bananas and blend again until smooth. Pour into glasses and serve.

John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

Articles: 1850