
Baja Salad Recipe
Baja salad combines favorite ingredients in kitchen sink-style Mexican preparation with crisp, fresh flavors that create everything salads perfect for diverse tastes and preferences. This comprehensive approach demonstrates how multiple favorite ingredients can work together while the kitchen sink style ensures abundant variety. The crisp, fresh flavors provide appealing contrast while the Baja designation reflects California-Mexican coastal influences.

My favorite ingredients come together in a kitchen sink-style Mexican Baja salad recipe with a crisp, fresh flavor. It goes great with homemade pizza!
Ingredients
Salad:
1 (12 ounce) package romaine lettuce leaves
1 large tomato, diced
1 avocado, diced
1 pickling cucumber, diced
¾ cup crumbled feta cheese
¼ cup diced red onion
¼ cup white corn kernels
¼ cup cooked black beans
¼ cup crushed tortilla chips, or to taste
Dressing:
2 tablespoons olive oil (Optional)
2 tablespoons lemon juice (Optional)
¼ teaspoon ground cumin (Optional)
1 pinch salt and ground black pepper to taste
Directions
Combine romaine, tomato, avocado, cucumber, feta cheese, onion, corn, and black beans in a large bowl; toss well. Sprinkle tortilla chips over salad.
Whisk olive oil, lemon juice, cumin, salt, and black pepper together in a bowl until dressing is smooth; drizzle over salad and toss to coat.
Nutrition Facts (per serving)
223 | Calories |
17g | Fat |
14g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 223 | |
% Daily Value * | |
Total Fat 17g | 22% |
Saturated Fat 6g | 31% |
Cholesterol 28mg | 9% |
Sodium 405mg | 18% |
Total Carbohydrate 14g | 5% |
Dietary Fiber 5g | 18% |
Total Sugars 4g | |
Protein 7g | 15% |
Vitamin C 26mg | 29% |
Calcium 197mg | 15% |
Iron 2mg | 8% |
Potassium 531mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.