Sarah Miller

Sarah Miller

Hi, I’m Sarah Millar! I’m a food blogger who loves creating quick and easy recipes that bring big flavor without the fuss. Cooking doesn’t have to be complicated — and I’m here to share simple, fast food ideas that anyone can make at home. When I’m not in the kitchen, you’ll usually find me tasting new dishes, exploring cafés, or coming up with fresh food hacks to make everyday meals more fun.

Chinese Beef and Broccoli Recipe

Chinese beef and broccoli 3.jpg

Tender, juicy beef and broccoli smothered in a particular shiny sauce. Who must order takeout when you have got a Beef and Broccoli recipe sourced from a Chinese language restaurant? Copycat Chinese language takeout recipes are a agency favorite in my…

1,241 Ratings

Slow Roast Leg of Lamb Recipe

Slow Roast Leg of Lamb Recipe

This Gradual Roast Leg of Lamb goes to take your subsequent Sunday roast to a complete new stage! It’s ULTRA EASY and very forgiving. It does take endurance, however you’ll be rewarded with tender lamb leg that may be pulled…

670 Ratings

Red Velvet Cupcakes Recipe

Red Velvet Cupcakes Recipe

Ever questioned how Crimson Velvet Cupcakes obtained their identify? It’s the crumb, for one. True to its identify, this cupcake model of Crimson Velvet Cake is a putting scarlet color that’s velvety and comfortable, with a touch of vanilla and…

549 Ratings

Jasmine Rice Recipe

Jasmine Rice Recipe

You’ve been cooking Jasmine Rice improper your entire life! Most recipes get it improper as a result of it’s not broadly identified that jasmine rice is softer than most, so that you want LESS water than regular white rice so it’s…

144 Ratings

Lemon Tart Recipe

Lemon Tart Recipe

What makes this Lemon Tart so excellent? It’s the lemon curd filling. It’s not too candy however not mouth-puckeringly bitter both, and so custardy it simply melts within the mouth. It is a traditional French tart that’s elegant and fairly…

749 Ratings

Vanilla Cupcakes (that actually stay moist) Recipe

Vanilla Cupcakes (that actually stay moist) Recipe

Utilizing the batter from my a lot liked Vanilla Cake, these Vanilla Cupcakes have knowledgeable bakery-style crumb and keep completely moist for 4 complete days which is remarkable for cupcakes! No secret elements. Only a secret Japanese baking approach utilized to…

1,117 Ratings