Apple Cinnamon Brie Quesadillas Recipe

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4.7 (433)

Apple cinnamon brie quesadillas create simple yet incredibly delicious results that are perfect for brunch entertaining while being completely kid-approved for family meals. These fancy and impressive quesadillas combine sweet apples with warm cinnamon and creamy brie cheese for gourmet flavor combinations. Despite their elegant appearance and sophisticated taste, these quesadillas are surprisingly easy to make, proving that impressive results don't require complicated techniques or professional skills.

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A simple, yummy quesadilla good for brunch or entertaining, and kid-approved! Fancy and impressive, but so easy and delicious.

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Yield:
4 servings
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Ingredients

1/2x
1x
2x

Original recipe (1X) yields 4 servings

  • 1 ½ teaspoons butter, divided

  • 2 (12 inch) flour tortillas

  • 6 ounces Brie cheese, rind removed and cheese thinly sliced

  • 1 sweet-tart apple, such as Fugi or Gala, thinly sliced

  • 1 tablespoon brown sugar

  • ¼ teaspoon ground cinnamon

Directions

  1. Melt 3/4 teaspoon butter in a large skillet over medium heat, tilting the skillet to evenly spread butter. Place 1 tortilla in the melted butter. Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon. Place the remaining tortilla over the filling.

  2. Cook quesadilla until bottom tortilla is browned, 3 to 5 minutes. Spread the remaining 3/4 teaspoon butter on top tortilla; carefully flip quesadilla and cook until bottom tortilla is browned and cheese is melted, 3 to 5 more minutes. Slice quesadilla into quarters.

Cook’s Note:

The cheese and apple combinations can be varied – camembert with tart apples is excellent.

Nutrition Facts (per serving)

369 Calories
18g Fat
38g Carbs
14g Protein
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Nutrition Facts
Servings Per Recipe 4
Calories 369
% Daily Value *
Total Fat 18g23%
Saturated Fat 10g48%
Cholesterol 47mg16%
Sodium 652mg28%
Total Carbohydrate 38g14%
Dietary Fiber 3g10%
Total Sugars 8g
Protein 14g28%
Vitamin C 2mg2%
Calcium 161mg12%
Iron 2mg12%
Potassium 198mg4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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John Davis
John Davis

Hi, I’m John Davis!
Food has always been my favorite way to connect with people, and that’s why I started blogging about it. I love sharing quick, creative recipes that prove cooking at home can be just as exciting as eating out. Whether it’s a speedy weeknight dinner or a fun snack, I enjoy keeping things simple, flavorful, and approachable for everyone. When I’m not experimenting in the kitchen, I’m usually exploring new cuisines or hunting for fresh inspiration at local markets.

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