
Air Fryer Mini Bean and Cheese Tacos Recipe
Air Fryer Mini Bean and Cheese Tacos create crispy exterior preparations with tender bean and cheese fillings in convenient small portions perfect for appetizers. These bite-sized tacos provide perfect party food while maintaining authentic flavors and satisfying textures. The mini size creates portion control and elegant presentation options.

These air fryer mini tacos are crispy on the outside and soft and cheesy on the inside. Don’t forget the taco sauce!
Ingredients
1 (16 ounce) can refried beans
1 (1 ounce) envelope taco seasoning mix
12 slices American cheese, cut in half
12 (6 inch) flour tortillas
nonstick cooking spray
Directions
Preheat the air fryer to 400 degrees F (200 degrees C).
Place refried beans in a medium bowl. Add taco seasoning and stir until evenly combined.
Place 1 cheese slice in the middle of a tortilla. Spoon 1 tablespoon bean mixture over cheese. Place another cheese slice on top of beans. Fold tortilla over and press down to seal taco. Repeat with remaining tortillas, beans, and cheese.
Spray both sides of tacos with nonstick cooking spray. Place tacos in the air fryer basket without overlapping.
Cook in the preheated air fryer for 3 minutes. Flip tacos and cook for 3 minutes more. Repeat with remaining tacos.
Nutrition Facts (per serving)
231 | Calories |
11g | Fat |
21g | Carbs |
11g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 231 | |
% Daily Value * | |
Total Fat 11g | 15% |
Saturated Fat 6g | 31% |
Cholesterol 30mg | 10% |
Sodium 871mg | 38% |
Total Carbohydrate 21g | 8% |
Dietary Fiber 3g | 10% |
Total Sugars 1g | |
Protein 11g | 21% |
Vitamin C 2mg | 2% |
Calcium 203mg | 16% |
Iron 2mg | 8% |
Potassium 188mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.